Pepperoncini Hot Honey
Ontario honey meets Italian peppers. Sweet, tangy, with a slow-building heat.
Ontario honey meets Italian peppers. Sweet, tangy, with a slow-building heat.
Caribbean heat, Toronto soul. Three peppers fermented with ginger & garlic.
Golden, pillowy, honey-infused. Baked fresh for every market.
Premium Ontario honey infused with pepperoncini peppers and apple cider vinegar. Sweet, tangy heat that builds slowly and finishes clean.
Jamaican hot peppers, red chilis, and jalapeños fermented for weeks with fresh carrot, ginger, and garlic. Bright, funky, layered.
What started as "let's see what happens" became "you need to sell this." Small batches. Local ingredients. No shortcuts. Made with care in Toronto.
92 Front St E, Toronto
Sundays · Seasonal
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